Massolino

Massolino 2024 Dolcetto d'Alba DOC

Piedmont
Serralunga D'Alba
red wine
dry
2-3 Werktage Lieferzeit
13,00 €
Tax included. Shipping calculated at checkout.
Grundpreis: 17,33 €/l
  • Alkoholgehalt: 13% vol
  • Allergene hinweis: contains sulphites
  • Alterungspotenzial: 5 years
  • Ausbau: stainless steel tank
  • Flasche: 750ml
  • Geschmack: dry
  • Nase: fruity notes
  • Rebsorte: Dolceto
  • Weinbau: Close to nature

    • Massolino Dolcetto d'Alba – Tradition and character from Piedmont

    Since 1896, the Massolino family has been producing this Dolcetto d'Alba – a striking example of Piedmontese craftsmanship and tradition. The careful hand-harvesting of the finest Dolcetto grapes and the gentle vinification in stainless steel and cement tanks preserve the authenticity and freshness of this wine.

    On the nose, it unfolds lively, fruity aromas with elegant finesse. On the palate, it is fresh, harmonious, and has a pleasant warmth that transitions into a dense, fruity body. Its pronounced "wineiness" and long, pleasant persistence make it far more than just an everyday wine—it impresses with depth and character.

    Its optimal drinking window extends from 2025 to 2029, during which time it unfolds its full potential. Perfect with classic Piedmontese dishes such as pasta with meat sauce, risotto, or grilled meat.

    In short: a classic Dolcetto that reflects the soul of Piedmont – soft, round and with an elegant, long finish.

    The Massolino Vigna Rionda winery is without doubt one of the ten best in the entire Langhe region. The Massolino siblings are showered with praise by wine critics and the international press alike for their world-class wines, from the classic Dolcetto to the high-quality Barolo single-vineyard wine. Founded more than 100 years ago in Serralunga D'Alba, Massolino Vigna Rionda has remained a family business to this day and is run by the fourth Massolino generation, Franco, Paola and Roberto. The guiding principle for all Massolino wines is reflected in a very clearly defined production philosophy: a precise product that fully reflects the characteristics of the fruit and the terroir. The Massolino Barolo and Barbaresco wines embody the best that this grape variety has to offer: long-lasting wines with great fruit density, complexity and power. All of this perfectly combined with incredible finesse and elegance.



    This Dolcetto is also very suitable for cold cuts and cheese dishes or for pasta, risotto and red meat, especially grilled meat, which goes well with its structure and increases its drinkability.

    Das sagen die Weinexperten des Landes

    Alle Weine von diesem Weingut auf einen Blick

    Rebsorte Passt zu Ausbau Alterungspotential
    Massolino 2019 Barolo DOCG Nebbiolo

    This Barolo is at its best when served with red meat, especially game, steak and dishes with truffles. It also goes excellently with meat sauce, risotto and medium-ripened cheese made from cow's and goat's milk.

    		 Large oak barrel 10+ years
    Massolino 2020 Barbaresco Albesani DOCG Nebbiolo

    Dieser Wein harmoniert am besten zu rotem Fleisch, Wild und Trüffeln. Er passt auch hervorragend zu Nudelgerichten mit Fleischsaucen oder zu Risotto, aber auch zu mittelreifer Kuh- und Ziegenmilch

    		 Großes Eichenholzfass 15+ Jahre
    Massolino 2020 Barbera D'Alba DOC Gisep Barbara

    Der Gisep harmoniert sehr gut mit schmackhafte Soßen, Hauptgerichte mit Fleisch, wie die üppige piemontesische Auswahl an gekochtem Fleisch und Fleischeintöpfen.

    		 Oak barrel / barrique 10+ years
    Massolino 2020 Barolo DOCG Nebbiolo

    This Barolo is at its best when served with red meat, especially game, steak and dishes with truffles. It also goes excellently with meat sauce, risotto and medium-ripened cheese made from cow's and goat's milk.

    		 Large oak barrel ten years
    Massolino 2022 Langhe Chardonnay DOC Chardonnay

    This wine goes well with dishes based on seafood and river fish, such as trout, pike or zander. It is also recommended with white meat that is braised for a longer period of time.

    		 cement tank 8 years
    Massolino 2022 Langhe Nebbiolo DOC Nebbiolo

    As a wine for the whole meal, it is best when paired with rich and tasty dishes, from fresh pasta seasoned with rich meat or vegetable sauces to red meat dishes, grilled or roasted. Also goes well with cheeses, from soft to delicate blue cheeses

    		 Large oak barrel 8 years
    Massolino 2023 Barbera D'Alba DOC Barbara

    Barbera goes perfectly with very tasty dishes. Excellent with pasta, rice and soups, braised or grilled red meats and medium-aged cheeses. Also perfect with appetizers and cold cuts.

    		 stainless steel tank 7 years
    Massolino 2023 Dolcetto D'Alba DOC Dolcetto

    Dieser Dolcetto eignet sich auch sehr gut zu Wurst- und Käsegerichten oder zu Nudeln, Risotto und rotem Fleisch, speziell gegrilltes Fleisch, das gut zu seiner Struktur passt und seinen Trinkfluss noch erhöht.

    		 Edelstahltank 5 Jahre
    Massolino 2024 Barbera d'Alba DOC Barbara

    Barbera goes perfectly with very tasty dishes. Excellent with pasta, rice and soups, braised or grilled red meats and medium-aged cheeses. Also perfect with appetizers and cold cuts.

    		 stainless steel tank 8 years
    Massolino Barolo Parussi 2017 DOCG Nebbiolo

    Dieser Parussi passt perfekt zu reifem Käse, Braten, rotem Fleisch und Wild.

    		 Large oak barrel 20 years